Sandra Reynolds Page 2

My Latest recipes: Page 2

Mediterranean Stuffed Zucchini Boats

Stuffed Zucchini with Brown Rice

4.00 (1 Ratings)

Ready in 43 minutes, this Stuffed Zucchini is a hearty meal. Includes quick recipe specs to help you prep this Mediterranean dish without the stress.

Mediterranean Herb Stuffed Zucchini

Stuffed Zucchini in 40 Minutes

5.00 (1 Ratings)

Ready in 40 minutes, Stuffed Zucchini is a hearty meal. The section Why the Texture Works explains how to avoid mushiness for a golden cheese crust.

Healthy Spicy Pan Fried Salmon with Indian Rub

Spicy Pan Fried Salmon in 16 Minutes

5.00 (2 Ratings)

This Spicy Pan Fried Salmon features a bold Indian rub for a crisp finish. Use our Easy Indian Salmon Recipes guide and temperature chart. Ready in 16 minutes.

Pan-Seared Indian Salmon Curry

Indian Salmon Curry in 35 Minutes

4.75 (4 Ratings)

This Indian Salmon Curry uses a simple sear to keep the fish tender. Try this Indian Style Salmon Curry with our budget swap table. Ready in 35 minutes.

Crispy Garlic Butter Pan Seared Salmon

Garlic Butter Pan-Seared Salmon

Pan Seared Salmon with a golden crust. This Crispy Pan Seared Salmon uses stovetop salmon fillets for a fast meal. See our temperature chart. Ready in 15 min.

Pan Fried Salmon with Crispy Skin

Pan Fried Salmon in 15 Minutes

4.00 (1 Ratings)

Pan Fried Salmon with mahogany skin and a tender center. Learn how to get crispy salmon skin with our temperature chart. Ready in just 15 minutes.

Restaurant-Quality Crispy Skin Salmon

Crispy Skin Salmon in 20 Minutes

5.00 (1 Ratings)

Crispy Skin Salmon made in a skillet for a restaurant-style crust. This crispy pan seared salmon recipe includes a temperature chart for juicy results.