Pineapple Blueberry Frappuccino Recipe
This Pineapple Blueberry Frappuccino is a deliciously refreshing blend of sweet pineapple, juicy blueberries, and creamy goodness. Perfect for summer days or a fruity pick-me-up, this homemade frappuccino is easy to make and full of vibrant flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverages, Smoothies
- Method: Blending
- Cuisine: American
- Diet: Gluten Free
Ingredients
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1 cup frozen pineapple chunks
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½ cup fresh or frozen blueberries
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1 cup milk (or dairy-free alternative)
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½ cup ice cubes
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2 tbsp honey or maple syrup (optional)
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½ tsp vanilla extract
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Whipped cream (optional, for topping)
Instructions
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In a blender, combine frozen pineapple, blueberries, milk, ice cubes, sweetener, and vanilla extract.
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Blend until smooth and creamy.
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Pour into a glass and top with whipped cream if desired.
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Serve immediately and enjoy!
Notes
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Adjust sweetness to taste by adding more or less honey or syrup.
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Use coconut milk for a tropical twist.
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For extra creaminess, add a banana or Greek yogurt.
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 28g
- Sodium: 60mg