Homemade Bubblegum Cloud Fudge Recipe
This Homemade Bubblegum Cloud Fudge is the perfect candy for anyone who loves sweet, creamy treats with a fun bubblegum twist. The fudge has a light, airy texture, reminiscent of clouds, and a smooth, rich flavor that melts in your mouth. It's easy to make and a whimsical treat for parties, kids' birthdays, or whenever you're craving something unique and nostalgic. Try this simple no-bake fudge recipe for a colorful and playful dessert!
- Prep Time: 10 minutes
- Cook Time: 2-3 hours
- Total Time: 3 hours 10 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups white chocolate chips
- 1 (14 oz) can sweetened condensed milk
- 1 tsp bubblegum extract
- Pink or blue food coloring (optional)
- 1/2 tsp vanilla extract
- Sprinkles or mini marshmallows for topping (optional)
Instructions
- Line an 8x8-inch baking pan with parchment paper or lightly grease it.
- In a medium saucepan, combine the white chocolate chips and sweetened condensed milk over low heat, stirring constantly until the chocolate is fully melted and smooth.
- Remove from heat and stir in the bubblegum extract, vanilla extract, and food coloring (if using) until fully combined.
- Pour the fudge mixture into the prepared pan, smoothing the top with a spatula.
- Optionally, sprinkle the top with sprinkles or mini marshmallows for extra texture and decoration.
- Refrigerate for 2-3 hours, or until the fudge is firm.
- Once set, remove from the pan and cut into squares. Enjoy!
Notes
- Bubblegum extract can be found in specialty baking stores or online.
- Adjust the amount of bubblegum extract to taste for a stronger or lighter flavor.
- Store the fudge in an airtight container in the fridge for up to 1 week.
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 22g
- Sodium: 35mg
Find it online: https://sandrarecipes.com/homemade-bubblegum-cloud-fudge-recipe/