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Halloween Monster Cookies Recipe

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These Halloween Monster Cookies are a festive and fun treat, perfect for your Halloween celebrations. Packed with candy eyes, sprinkles, and bright colors, these soft and chewy cookies bring spooky vibes to any party. The recipe is easy to follow, making it ideal for kids and adults to enjoy decorating together. Create creepy creatures with deliciously sweet results!

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • Candy eyes
  • Assorted Halloween sprinkles
  • Gel food coloring (optional)

Instructions

  • Preheat oven to 350°F (175°C).
  • Cream together butter, sugar, and brown sugar until fluffy.
  • Beat in eggs and vanilla extract.
  • In a separate bowl, whisk together flour, baking soda, baking powder, and salt.
  • Gradually add the dry ingredients to the wet mixture.
  • Optionally, divide dough and add food coloring.
  • Stir in candy eyes and sprinkles.
  • Scoop dough onto baking sheets and bake for 10-12 minutes, or until edges are golden.
  • Let cookies cool before serving.

Notes

  • Feel free to customize with different colors and candy decorations.
  • Use gel food coloring to avoid changing the dough consistency.

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