Fruit Pizza Recipe
This fruit pizza recipe features a soft sugar cookie crust, topped with a rich cream cheese frosting and fresh, vibrant fruit like berries, kiwi, and oranges. It's a fun and easy dessert that’s perfect for summer barbecues, parties, or family gatherings. The sweet cookie base balances with the tangy cream cheese and fresh fruits, making it a refreshing treat everyone will love. Keywords: fruit pizza, dessert pizza, summer fruit dessert, sugar cookie fruit pizza.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 1 hour 30 minutes (including chilling time)
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- For the crust:
- 1 package refrigerated sugar cookie dough (or homemade)
- For the frosting:
- 8 oz cream cheese, softened
- 1/4 cup sugar
- 1 tsp vanilla extract
- For the topping:
- Sliced strawberries
- Blueberries
- Kiwi slices
- Mandarin oranges
- Any other preferred fruits
Instructions
- Preheat the oven to 350°F (175°C).
- Roll out the sugar cookie dough onto a greased pizza pan or baking sheet. Press into an even layer.
- Bake for 10-12 minutes, or until lightly golden. Let cool completely.
- In a bowl, beat together cream cheese, sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over the cooled cookie crust.
- Arrange sliced fruit in a decorative pattern on top.
- Chill in the fridge for 1 hour before serving.
Notes
- Use seasonal fruits for the best flavor and presentation.
- Make sure the cookie crust is completely cooled before adding the frosting.
- You can glaze the fruit with warmed apricot jam for a shiny finish.
Nutrition
- Serving Size: 1 slice (1/12 pizza)
- Calories: 290
- Sugar: 22g
- Sodium: 150mg
Find it online: https://sandrarecipes.com/fruit-pizza-recipe/