Easy Ground Beef Tacos Recipe
Easy ground beef tacos made with simple ingredients like seasoned beef, taco shells, cheese, and fresh veggies. Perfect for a quick dinner. Follow these step-by-step instructions to make flavorful tacos in under 20 minutes. Ideal for busy weeknights or casual gatherings.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 8 tacos 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1/2 cup water
- 8 taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheese
- 1/4 cup diced onions
- Optional toppings: sour cream, salsa, avocado
Instructions
- In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
- Add taco seasoning and water to the beef, stir, and simmer for 5 minutes.
- Warm taco shells as per package instructions.
- Fill each shell with seasoned beef and top with lettuce, tomatoes, cheese, and onions.
- Add optional toppings as desired and serve immediately.
Notes
- Adjust seasoning to taste if using homemade taco seasoning.
- Use soft tortillas as an alternative to taco shells.
- Add a side of rice and beans for a complete meal.
Nutrition
- Serving Size: 1 taco
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
Find it online: https://sandrarecipes.com/easy-ground-beef-tacos-recipe/