Crispy Cheddar Chicken Recipe
Crispy Cheddar Chicken is the ultimate comfort food! Juicy chicken breasts are coated with a flavorful mix of cheddar cheese, breadcrumbs, and seasonings, then baked to golden perfection. This easy recipe is ideal for weeknight dinners and loved by the whole family.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup shredded cheddar cheese
- 1 cup crushed Ritz crackers or breadcrumbs
- 1/2 cup milk
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp paprika
- 1/4 tsp salt
- 1/4 tsp black pepper
- 2 tbsp butter, melted
Instructions
- Preheat oven to 400°F (200°C). Grease a baking dish.
- Prepare three bowls: one with milk, one with shredded cheddar cheese, and one with crushed crackers mixed with garlic powder, onion powder, paprika, salt, and black pepper.
- Dip each chicken breast into the milk, coat it with cheddar cheese, then press into the cracker mixture.
- Place coated chicken breasts into the prepared baking dish. Drizzle melted butter over the top.
- Bake for 25–30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the crust is golden and crispy.
- Serve hot with your favorite side dishes.
Notes
- For extra flavor, you can add Parmesan cheese to the breading mixture.
- Use Panko breadcrumbs for a lighter, crispier texture.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 360
- Sugar: 1g
- Sodium: 450mg
Find it online: https://sandrarecipes.com/crispy-cheddar-chicken-recipe/