Cheesy Garlic Chicken Wraps Recipe
These cheesy garlic chicken wraps combine juicy, seasoned chicken, melted cheese, and a delicious garlic butter sauce all wrapped in soft tortillas. Perfect for lunch or an easy weeknight dinner, these wraps are packed with flavor and simple ingredients. Serve them with a side of salsa, sour cream, or a fresh salad for a satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 wraps 1x
- Category: Lunch, Dinner
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken, shredded or diced
- 1 cup shredded mozzarella or cheddar cheese
- 4 large tortillas
- 3 tbsp unsalted butter
- 2 cloves garlic, minced
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 1 tbsp fresh parsley, chopped (optional)
Instructions
- In a small saucepan, melt butter over medium heat. Add minced garlic and cook for 1-2 minutes until fragrant.
- Stir in garlic powder, onion powder, salt, and pepper. Remove from heat.
- Warm tortillas in a dry skillet or microwave for a few seconds to soften.
- Lay each tortilla flat and fill with cooked chicken, shredded cheese, and a drizzle of garlic butter sauce.
- Roll up the tortillas tightly, folding in the sides as you roll.
- In the same skillet, lightly toast each wrap on both sides over medium heat until golden and crispy, about 2-3 minutes per side.
- Serve hot, garnished with fresh parsley if desired.
Notes
- You can add vegetables like spinach, tomatoes, or avocado for extra flavor and nutrition.
- Substitute the chicken with grilled shrimp or turkey for variety.
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 1g
- Sodium: 650mg
Find it online: https://sandrarecipes.com/cheesy-garlic-chicken-wraps-recipe/