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Alabama Fire Crackers Recipe

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Alabama Fire Crackers are a spicy, seasoned snack made with saltine crackers, ranch seasoning, and red pepper flakes. These crispy, flavorful crackers are an easy-to-make Southern favorite, perfect for parties, game nights, or a quick snack.

Ingredients

Scale
  • 1 box (16 oz) saltine crackers
  • 1 cup canola oil
  • 1 packet (1 oz) ranch dressing mix
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 teaspoons black pepper
  • 2-3 tablespoons red pepper flakes

Instructions

  • In a large resealable bag, combine canola oil, ranch dressing mix, garlic powder, onion powder, black pepper, and red pepper flakes.
  • Add the saltine crackers to the bag, seal it, and gently toss until all crackers are evenly coated.
  • Let the bag sit for at least 4 hours or overnight, occasionally flipping to ensure even seasoning.
  • Preheat oven to 250°F (120°C).
  • Spread the crackers in a single layer on a baking sheet.
  • Bake for 15-20 minutes, stirring once halfway through.
  • Let cool before serving. Enjoy!

Notes

  • Adjust red pepper flakes to control spice level.
  • Store in an airtight container for up to a week.
  • Great for dipping in cheese or ranch dressing.

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